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www.sportfishingmag.com
Tue Jun 18 22:15:10 2013
Apache
The Kitchen
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Forum: The Kitchen

Cooking tips and recipes from our forum members

  1. Today's Better Breakfast. Toad In A Hole

    http://www.youtube.com/watch?v=SwWLM2F0pc8 Try this treat for your family and then go fishing. Good Luck WillCFish

    Started by willcfish‎, 02-01-12 08:53 PM
    halibut, mahi, pompano, shark, tuna
    • Replies: 4
    • Views: 7,047
    04-08-13, 03:52 PM Go to last post
  2. Kitchen Knifes

    What brand of kitchen knives do you use? I have used Henckels for years, but have switched to Wusthof. These news knives have a great balance and...

    Started by Seth‎, 01-06-10 11:20 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 16,858
    01-08-13, 08:45 AM Go to last post
  3. MY BEST ATTEMPT AT A SHRIMP DISH

    I didn't make it to the salt this week with Karen and the boys but my shrimp dish did. I had to prepare sending in cooler for the two sisters that...

    Started by netman9‎, 07-31-11 07:22 PM
    • Replies: 5
    • Views: 10,962
    01-08-13, 08:33 AM Go to last post
  4. Best Damn Roast Beef - Ever

    Ingredients * 4 1/2-5 lbs boneless rump roast * 2 cloves garlic, minced * 2 tablespoons Dijon mustard * 2 tablespoons lemon...

    Started by mikev‎, 11-21-11 04:08 PM
    • Replies: 2
    • Views: 3,275
    09-19-12, 12:12 AM Go to last post
  5. Duck recipes

    Anyone have a good duck recipe? so far I am thinking that tomorrow I am going to make duck gumbo :p unless someone can throw something mouth...

    Started by CaptMellyB‎, 11-28-09 09:08 PM
    • Replies: 3
    • Views: 4,210
    08-16-12, 05:47 AM Go to last post
  6. Chicken Wings

    I've been messing around with some sauces for the wings. It's coming together. Anyway, I wanted to do some wings with some heat as well as some for...

    Started by Abelman‎, 12-21-09 03:11 PM
    • Replies: 6
    • Views: 3,941
    08-16-12, 05:45 AM Go to last post
  7. A heart attack waiting to happen

    Looks good, have two. MM MM GOOD ! Just in time for this the BBQ season. Mmmmmmm bacon.... Handmade ground beef patties, topped with...

    Started by Jack Hexter‎, 07-05-10 12:02 AM
    • Replies: 5
    • Views: 6,113
    08-16-12, 05:36 AM Go to last post
  8. Smoked Picnic Shoulder - Play By Play

    I picked up a 10 lb shoulder. It sure is a pretty one, too. My dry rub recipe: 1 1/2 teaspoons each: cayenne pepper dry mustard ground...

    Started by SonOfAGunnin‎, 04-12-10 03:13 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 32,271
    03-03-12, 02:36 AM Go to last post
  9. PAN FRIED FISH

    1 lb. fish fillets, steaks or sm. dressed fish 1 tbsp. water Fine bread crumbs or corn meal Salt and pepper Flour 1 egg, beaten Fat or oil...

    Started by sweet2011‎, 05-12-11 07:16 AM
    • Replies: 5
    • Views: 8,608
    02-16-12, 01:04 PM Go to last post
  10. Valentine's Day treat - long and pics

    I was pondering over what recipe to include in the company newsletter this month. With Valentine's Day right around the corner, something with a...

    Started by hossmoss‎, 02-04-10 02:40 PM
    • Replies: 9
    • Views: 8,927
    02-13-12, 10:02 AM Go to last post
  11. TODAY'S BREAKFAST

    COOKING MY OWN BREAKFAST IS LIKE RIGGING BAITS....I DON'T WANT ANYONE ELSE TO DO IT FOR ME. MY BREAKFAST TIME IS PERSONAL FOR ME ....I DESPISE THOSE...

    Started by WAHOONBOX‎, 01-27-12 09:33 AM
    • Replies: 5
    • Views: 2,720
    01-30-12, 01:26 PM Go to last post
  12. Did A Little Shrimpin'......

    .......at Harris Teeter the other day. Blackened Pig Pen Spicy Shrimp and Carolina Plantation Stoneground Grits.

    Started by rawtalent‎, 12-20-11 07:54 AM
    • Replies: 1
    • Views: 3,031
    12-24-11, 09:30 AM Go to last post
  13. Oysters

    Hmmmmmm time to wash-em and put on the coals...When was the last time you had oysters on the grill?What i like to do is steam-em and when they open...

    Started by Drop Back‎, 01-11-11 11:20 AM
    • Replies: 7
    • Views: 8,093
    11-18-11, 09:27 AM Go to last post
  14. Got Tuna?

    Went out with crappiecrazy and 4 other friends aboard the Run Off 5/28. Mahi were scarce but Brian put us on the black fin. Came back with 67 of...

    Started by rawtalent‎, 06-02-11 08:33 AM
    • Replies: 2
    • Views: 5,518
    11-18-11, 09:26 AM Go to last post
  15. Good old Deep South, Florida, food

    I posted this on a forum in NJ. They wanted to know what we eat: Guys, There appears to be a great deal of interest as to what we in the deep...

    Started by harbison‎, 10-21-11 01:49 AM
    • Replies: 1
    • Views: 3,949
    11-16-11, 08:13 AM Go to last post
  16. Kick It Up A notch

    Made a little hot sauce today from some cayenne and serrano peppers grown in my garden. Cut the stems from the peppers. No need to take out...

    Started by rawtalent‎, 07-26-11 03:14 PM
    • Replies: 1
    • Views: 4,945
    09-07-11, 06:20 PM Go to last post
  17. Scallops Primovera

    With scallop season winding down, everyone was a little tired of scallops sauted in butter and garlic, so we added and improvised a little and came...

    Started by Jack Hexter‎, 09-04-11 11:45 PM
    • Replies: 0
    • Views: 2,668
    09-04-11, 11:45 PM Go to last post
  18. Cooked A Little Pork Today...

    ...87lbs worth.

    Started by rawtalent‎, 06-04-11 09:27 PM
    • Replies: 2
    • Views: 5,052
    06-06-11, 12:55 PM Go to last post
  19. Black Bean and Sweet Corn "Salsa"

    Made this on a whim the other night, and it really came out awesome! Not much in the color department, but it was really, really tasty: 1 can (16...

    Started by mikev‎, 06-02-11 11:00 PM
    • Replies: 0
    • Views: 4,125
    06-02-11, 11:00 PM Go to last post
  20. 5/21 Babyback Ribs.....

    ...ready for aluminum foil wrap-ture.

    Started by rawtalent‎, 05-22-11 06:26 AM
    • Replies: 1
    • Views: 3,779
    05-22-11, 06:49 PM Go to last post

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